This week’s Burger of the Week is the Throwing Snowballs at Santa Claus Burger! Cleverly crafted by Executive Chef Brian Walczyk, this beef patty is topped with pepperoni, peppers and onions, parmesan fondue, and finished with a spicy tomato relish!
OPEN EVERY DAY 11:30am for Lunch & Dinner | BRUNCH Saturday & Sunday | HAPPY HOUR Every Day 3-5pm
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